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Vertical Meat Slicer VM 350 Meat Plate CE
POLISHED AND ANODIZED ALUMINUM SLICER, WITH ALL THE PROTECTIVE DEVICES REQUIRED BY THE APPLICABLE LEGISLATION, SLICES WITH PRECISION AND SIMPLICITY.
Robustness and stability of all components;
Rounded design, soft shapes which accompany the movement during the cleaning;
Blade diameter 35 cm;
Blade perpendicular to the base;
“Made in Italy” 100 CR6 steel blade;
Ample space between the blade and the base to facilitate the cleaning;
Removable cover blade, loosening the stainless steel knife release knob, so as to facilitate the cleaning of the blade and the blade plate;
Easily removable cold cuts plate to facilitate the cleaning;
Moving parts sliding on Teflon bushings that allow a smooth and ergonomic movement without operator weariness;
Interchangeable meat and cold cuts plate;
Integrated sharpener with quality grinding stones that guarantees a perfect sharpening of the blade and a clear and clean cut of the product;
Watertight ring mounted on blade hub;
Silent engine, mono-phase or three-phase;
Engine cooling by forced ventilation;
Blade rotation by belt;
Waterproofed push-button panel with low-voltage controls and against water infiltration;
Stainless steel screws;
Aluminum or plastic knobs.
BLADE | 350 mm |
CUTTING THICKNESS | 25 mm |
CUTTING CAPACITY | 265 x 270 mm 265 mm |
CARRIAGE STROKE | 340 mm |
PLATE | 425 x 270 mm |
OVERALL DIMENSIONS | 730 x 670 x 570 mm |
FEET CENTER BASE | 555 x 395 mm |
NET WEIGHT | 46 Kg |
PACKAGING MEASURES | 850 x 810 x 680 mm |
GROSS WEIGHT | 50 Kg |
ENGINE | single phase |
VOLTAGE | 230 V |
AMP | 1,2 A |
POWER | 0,264 Kw |
FREQUENCY | 50 Hz |
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